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Auberge du Ripailleur

Hotel-Restaurant, Traditional French cooking, Gluten-free dishes, offers dishes "homemade", Traditional cooking in Dore-l'Église
From :  15 Adult menu
  • You’ll be welcomed by professionals who love what they do. Everything is homemade by the owner. In August: open for lunch and dinner except on Sunday evening and Monday. Other period: closed on Sunday evening, Monday and Tuesday

  • Environment
    • Village centre
  • Capacity
    • People :  60 place setting
    • People :  12 Dining tables outside
  • Spoken languages
    • English
    • French
  • Groups (Max capacity)
    • 60  Maximum number of people
Services
  • Equipment
    • Toilets
    • Car park
    • Meeting room
    • Baby chair
  • Services
    • Pets welcome
    • Accommodation
    • Wi-fi
    • Tourist brochures
    • Tourist information
    • Restaurant
    • Buffet meal
    • Takeaway/cooked dishes
    • Bar
    • Dining area
    • Restaurant on site
Rates
Payment methods
  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Titres restaurant (vouchers)
  • Rates 2024
  • Adult menu
    From 21.50 € to 34 €
  • Tasting menu
    From 24 € to 34 €
  • Child menu
    10.50 €
  • Menu of the day
    15 €
Openings
Openings
  • All year 2024
    Closed On Monday , On Tuesday
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